AGP Wire

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TEMO is teaming with the Island Institute and Maine kelp farmer-fisherman Nathan Johnson on a year-long pilot testing electric propulsion in cold, demanding coastal conditions through November 2026. The project is meant to generate real-world data…

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The global aloe vera extract market is projected to grow from $2.8 billion in 2026 to $5.1 billion by 2033, driven by demand for natural skincare, clean-label products and plant-based ingredients.

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Europe’s fruit powder market is projected to grow from $11.0 billion in 2026 to $15.8 billion by 2033, driven by demand for natural, plant-based and clean-label ingredients.

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Persistence Market Research projects the global bovine vaccines market will grow from $4.2 billion in 2026 to $5.9 billion by 2033, driven by preventive livestock healthcare, disease control efforts and rising cattle populations.

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The power take-off generator trailer market is projected to grow from $1.41 billion in 2025 to $1.98 billion by 2030, driven by demand for portable power in agriculture, construction and remote industrial sites.

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Vancouver entrepreneur Vladislav Priadko turned a blocked U.S. crossing into an all-Canadian trek for Coffee Bike World’s THE CROSSING, a documentary-style YouTube series now heading back west after reaching Halifax.

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The global kava root extract market is projected to rise from $1.6 billion in 2026 to $3.0 billion by 2033 as demand grows for plant-based wellness products tied to stress relief, relaxation and mental health.

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The automatic protein analyzer market is projected to grow from $6.18 billion in 2026 to $8.76 billion by 2030, driven by expanding clinical diagnostics, drug discovery and protein testing demand.

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A new market report projects steady growth for electrolyte dosing systems used in poultry, driven by automation, precision nutrition and rising poultry meat demand.

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NavigatingX marked its second anniversary after expanding client work across 12 countries and multiple sectors, including SaaS, fintech, agritech, pharmatech and Web3. The Gurugram-based consulting firm says its first two years produced pricing,…

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Holina Village Cyprus has extended its therapeutic community rehab model to adults, citing steady demand from the UK, Ireland and the Middle East. The move expands access to residential addiction treatment from the facility in Achnas, near…

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The orchard tractors market is forecast to grow from $6.96 billion in 2025 to $9.23 billion by 2030, driven by commercial fruit farming, labor shortages and mechanization.

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The global vegan cheese alternatives market is projected to grow from $2.9 billion in 2026 to $6.2 billion by 2033, driven by demand for plant-based foods, sustainability concerns, and product innovation.

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Virginia’s Gateway Region Economic Development Organization has launched VGR250, a 2026 campaign to spotlight nine localities in south-central Virginia as a hub for logistics, manufacturing, agriculture and investment.

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The robot software market is expanding as manufacturers and other industries adopt AI-driven automation, cloud robotics and intelligent control systems.

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Mangena Group has released a comparative case study that argues enterprise-driven philanthropy can create longer-lasting social and economic returns than traditional giving or ESG-focused investing.

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The global avocado market is projected to grow from $21.0 billion in 2026 to $32.0 billion by 2033, driven by demand for healthier foods, plant-based nutrition and wider use across retail, foodservice and cosmetics.

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The Business Research Company projects the oxygen diffuser market will rise from $1.14 billion in 2025 to $1.87 billion by 2030 as aquaculture, wastewater treatment and healthcare demand expand.

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The market for monolayer polypropylene quad seal bags is projected to grow from $1.15 billion in 2025 to $1.25 billion in 2026, with demand tied to recyclable packaging, food and agricultural uses, and export logistics.

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The global smoothie market is projected to nearly double from $14.6 billion in 2024 to $31.3 billion by 2035, powered by health-conscious shoppers, plant-based innovation and stronger demand for convenient nutrition.